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WOLFGANG PUCK TO CREATE 2012 GOVERNORS BALL MENU

For the 18th consecutive year, master chef Wolfgang Puck has been selected by the Academy of Motion Picture Arts and Sciences to create the menu for the Governors Ball, the celebration immediately following the 84th Academy Awards® presentation on Oscar® Sunday, February 26, 2012.

“We are so excited to help create a new energy for the Governors Ball this year,” said Puck. “With fantastic California ingredients, a few luxuries, and some favorite comfort foods, there will truly be something for everyone, and inspiration for anyone hosting a party at home. We are happy to celebrate Hollywood’s brightest stars and most accomplished artists with our culinary artistry.”
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